Green Bean Salad Recipe, Funny Beans


Green Bean Salad Recipe - Hey Food Lovers! Meet again with Chef Joe. On this occasion Chef will share or make a recipe for you food lovers of American Food Recipes that is Green Beans Recipe. Guys! This food made of the main ingredient is green beans, cream of mushroom soup, French fried onion. American Green Beans Recipe we included in Soups label.

Green Beans - The Green Beans a popular thanksgiving side dish in the United States. The Green Beans Recipe was first created in 1955 by the Campbell Soup Company. And now, Chef will share the ingredient and How to Make the Green Beans Recipe this to those who want to make it, especially for mothers.

American Green Beans Recipe

Green Beans - Food Lovers! If you interested to make it as your special food for your family. That good idea, of course! to the point, the following I share Green Beans Recipe while you can try to apply.

The Ingredients:
  • 16 ounces green beans
  • Two medium sweet onions, such as Walla Walla or Vidalia
  • One half tablespoons balsamic vinegar
  • One half tablespoons orange juice
  • Two tablespoons extra-virgin olive oil
  • ¼ teaspoon Maldon or flaky sea salt
Makes six servings. Per Serving: Calories 80; Fat 4.5 gram; Sat Fat 0.5 gram; Protein two gram; Carbs ten gram; Fiber three gram; Cholesterol 0 miligram; Sodium 90 miligram.
Instruction to make Green Beans Recipe (Original):
  1. First of all, bring four quarts of water to a boil in a large pot. And add the beans and blanch until crisp-tender about 3 to 5 minutes.
  2. Then, please drain in a colander and cool under cold running water; drain well.
  3. The next, halve the onions lengthwise and trim off the ends. Please cut lengthwise into ½-inch-wide slices.
  4. Heat a dry 12-inch sauté pan over medium-high heat until very hot.
  5. Add the onions and sauté until charred in spots but still crunchy about 4 to 6 minutes. During the last minute or so, add the beans, stirring and tossing to warm them through.
  6. Next, please transfer the beans and onions to a large bowl. Whisk the balsamic vinegar, orange juice, and oil together in a small bowl.
  7. Finally, pour over the beans and onions, tossing to coat. Let stand for at least 10 minutes, or up to 1 hour, before serving.
  8. And sprinkle the beans with salt and serve.

So Green Beans Recipe while Chef can shared. Prepare yourself and do not forget to look forward to the next Chef Joe recipes. Read also American Food which has been shared we cooking the previous that's Angel Food Cake Recipe and Original Green Bean Casserole Recipe. Thank You!

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