Easy Seafood Chowder Recipe Typical America

Seafood Chowder Recipe - Hi all! The chef's recipe this time is Easy Seafood Chowder Recipe Typical America. We categorize it into the American Seafood label. This recipe is very easy to prepare and very good tasty. If you see the recipe of this main ingredient is fish and it includes seafood typical America. This fish will be cooked in chowder. With a mixture of canned potato soup, milk and some other vegetables. Yummy!, tasted very delicious and tasty to taste. In addition, this recipe is also very easy to serve.

Seafood Chowder Recipe - Ok guys, to the point, if you want to try to serve this dish. Then, the Chef will share the ingredient and How to Make the Seafood Chowder Recipe this to those who want to make it, especially for mothers.

The Ingredients:

• One pound fish fillets
• 2-10 3/4 ons cans of condensed cream of potato soup (undiluted)
• 2-16 ons cans mixed vegetables (undrained)
• One cup milk
• Half teaspoon thyme
• One med onion (chopped)
• 1-2 tablespoons cooking oil
• Ground black pepper to taste

Instruction to make Seafood Chowder Recipe (Typical America):

1. First of all, cut fish into cubes. In a large sauce pan or oven.
2. The next, saute onion until tender (not brown).
3. Then, add canned potato soup and milk, mix together until smooth.
4. After that, Stir in all other ingredients then add the fish cubes.
5. Finally, cover and cook until fish is opaque in over low heat for 20 to 30 minutes, and flakes with a fork.

Seafood Chowder Recipe - If you interested to make it as your special food and your family. That good idea, of course! Easy Seafood Chowder Recipe Typical America you can try to apply.

So Seafood Chowder Recipe while Chef can shared. Prepare yourself and do not forget to look forward to the next Chef Joe recipes. Read also American Seafood Recipes which has been shared we cooking the previous that's American Maryland Crab Cakes Recipe Special, and Original Legal Seafood Crab Cakes Recipe. Thank You!

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