Ice Cream Cake Recipe Special America and Australia

Ice Cream Cake - For this time, Chef Joe will be share about the recipe for a typical dishes of American party that is ice cream cake. Ice cream cake is a mixed cake with ice cream. Ice cream cake consists of there layers of cake, the ice cream layer is located on halfway between two layers of cake.

Ice Cream Cake - This ice cream cake is a popular food for parties in the America and Australia such as birthday parties and wedding parties.

The equipments:
Wax or parchment paper
Baking sheet
9 or 10 inch springform ring (chilled in the freezer overnight)
Stand or hand mixer
Spatula
Large round cake plate or platter
Offset spatula
Piping bag, (optional)

There are How To Make an Ice Cream Cake:

The Ingredients:

• Two cups chocolate fudge sauce
• One quart chocolate ice cream
• One quart heavy whipping cream
• Two quarts vanilla ice cream
• Two half cups roughly crushed chocolate cookies
• Two tbsp powdered sugar
• One tsp vanilla extract
• Magic Shell sauce
• Maraschino cherries
• Sprinkles

Instruction to make Ice Cream Cake Recipe (Special):

1. First of all, set up your pan: Lay a sheet of parchment or wax paper on a baking sheet, and place your cold springform ring (without the bottom) on top.
2. And, whip the vanilla ice cream with a mixer for about 2 minutes, or until fluffy but still frozen.
3. The next, spread the whipped ice cream up the sides of the pan, creating a thick layer of vanilla all around. Spread the rest in the bottom, and smooth out.
4. Then, add two cups crushed cookies, spread a thick, even layer of cookies over the ice cream and lightly press in. And, add two cups fudge sauce, warm the fudge sauce just enough to make it easily pourable, but not too hot, then pour over the cookies. Please freeze for 4 hours.
5. After that, create the chocolate ice cream layer: Whip the chocolate ice cream with a mixer until fluffy but still frozen. Spread on top of the cookie and fudge layer and smooth it so it's even with the top of the pan. Cover the top with another sheet of parchment or wax paper. Please freeze overnight or until completely solid.
6. And then, peel away the top layer of parchment or wax paper. Place a large round plate or platter over the top of springform pan, upside-down. Gently flip the whole cake over, so that it ends up on the plate with the chocolate layer on the bottom and the vanilla layer on top. 
7. The next, whip the cream with the powdered sugar and vanilla until it forms soft peaks. Use an offset spatula to spread the whipped cream all over the cake. If desired, use a piping bag to create rosettes or other decorations.
8. Finally, decorate the cake: please add sprinkles, drizzles of Magic Shell, extra dollops of whipped cream, and Maraschino cherries.

So Ice Cream Cake Recipe while Chef can shared. Prepare yourself and do not forget to look forward to the next Chef Joe recipes. Read also American Food Recipes which has been shared we cooking the previous that's Lobster Roll Recipe Special Typical America, Pasta Salad Recipe Typical America, and Original Legal Seafood Crab Cakes Recipe. Thank You!

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